Pernod Absinthe Ron Colón Salvadoreño from floor malting to long

from floor malting to long fermentation and slow distillation in traditional copper pot stills

they love old movies and great Bourbon

" the Spirit must be distilled in a single season

This is a delicious heavily peated beast that was distilled

Pernod Absinthe Ron Colón Salvadoreño from floor malting to longThe original Absinthe has returned, brining the original formula back to a thirsty world. Pernod Ricard is the second largest producer of Wines and Spirits in the world. But it all started when Henri Louis Pernod acquired the formula for a "medicinal Spirit" from Dr. Pierre Ordinaire in 1797. He created the worlds first Absinthe Distillery in Switzerland and Pernod Fils quickly became the top selling Absinth in the world. After the demonization of